in hindsight, this steak is not all that pretty looking, now is it.... anyway, this was an ok meal. i mean, it's pretty basic.
if i remember correctly, this was super good! i need to get cherry preserves or something and make this again!
the freekeh-zukes-dates mix was really interesting! and the labneh dressing was really good!
i loved... LOVED. the miso butter on my steak. omg. i we had to buy more white miso for a dish mentioned in my part 2 post, but i'll likely make more miso butter in the future!
[not pictured, sorry!]
Tahini Chicken with Crispy Smashed Potatoes & Snow Pea-Tomato Saladso apparently i forgot to photograph this one...sorry guys! if i remember right, i really liked the tahini sauce with the chicken...a lot. the smashed potatoes were ok, and i don't recall the salad much.
the honey ginger dressing was soo good! i have always been kind of indifferent about pork chops, because they're a bit drier, but this made it super good!
proportion-wise, this was wayyy too much food. either that or, me picking a vegetarian dish was a huge LOL. i was super surprised that blue apron sent the eggs for this dish in their own, cute cardboard package! anyway, i really enjoyed this dish on the first day, but it didn't really keep super well.
i was pleasantly surprised by this! i like never use ground chicken, and this came out pretty good! i'm not a fan of this style of pasta, but if we remake it, i'll use something else.
at home banh mi?! yes please! the only unfortunate thing about this dish was that the contents would continually fall out while trying to eat this, lol! otherwise, i really liked this!
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